Khalitya (hair fall); Indra-lupta (alopecia).
Anu Taila (Charaka's nasya oil)
Aṇu Taila अणु तैल
Indications
Ingredients
| Ingredient | Modern | Classical |
|---|---|---|
Base (Sneha) | ||
| Sesame oil (Tila Taila) · Tila | 250 ml | — |
Kalka — paste herbs | ||
| Sandalwood (Chandana) · Candana | 10 g | — |
| Aguru (Agarwood) · Aguru | 10 g | — |
| Indian Bay Leaf (Tejpatta) · Patra / Tejapatra Cinnamon leaf | 10 g | — |
| Daru-Haridra (Tree Turmeric) · Dāruharidrā | 10 g | — |
| Licorice (Yashtimadhu) · Yaṣṭimadhu / Madhuka | 10 g | — |
| Bala (Country Mallow) · Balā | 10 g | — |
| Cardamom (Ela) · Elā | 10 g | — |
| Vidanga (False Black Pepper) · Viḍaṅga | 10 g | — |
| Bilva (Bael) · Bilva | 10 g | — |
| Blue Water-Lily (Nilotpala) · Nīlotpala | 10 g | — |
| Hribera (Fragrant Sticky Mallow) · Hrīvera | 10 g | — |
| Vetiver / Khus (Ushira) · Uśīra | 10 g | — |
| Musta (Nut Grass) · Mustā | 10 g | — |
| Cinnamon (Tvak) · Tvak | 10 g | — |
| Indian Sarsaparilla (Sariva) · Sārivā | 10 g | — |
| Shalaparni (Tick-Trefoil) · Śālaparṇī | 10 g | — |
| Prishniparni (Uraria) · Pṛśniparṇī | 10 g | — |
| Devadaru (Himalayan Cedar) · Devadāru | 10 g | — |
| Shatavari (Wild Asparagus) · Śatāvarī | 10 g | — |
| Long Pepper (Pippali) · Pippalī | 10 g | — |
| Brihati · Bṛhatī | 10 g | — |
| Kantakari (Yellow-Berried Nightshade) · Kaṇṭakārī | 10 g | — |
| Gokshura (Small Caltrops) · Gokṣura | 10 g | — |
| Lotus (Padma) · Padma Lotus filaments | 10 g | — |
Drava — liquid medium | ||
| Cow milk (Goksheera) · Gokṣīra Goat milk (classical); cow milk acceptable | 250 ml | — |
Source
Charaka Sutra 5.63-67: “Sandalwood, eagle wood, cinnamon leaf, bark of Indian berberry, liquorice, heart-leaved sida, lotus rhizomes, small cardamom, embelia, bael, blue lily, fragrant sticky mallow, cuscus-grass, rushnut, cinnamon bark, nut-grass, Indian sarsaparilla, ticktrefoil, cork swallow wort, painted leaved uraria, deodar, climbing asparagus, fragrant piper, Indian night shade, yellow berried night-shade Indian groundsel and lotus filaments: all these should be decocted in clear rain-water which is to be hundred times the quantity of the Anu oil to be prepared. When the decoction is boiled down to ten times the quantity of the oil to be prepared, it should be taken off from the fire. Take one tenth of this decoction and mixing it with equal quantity of oil, boil the whole till only the oil remains. Repeat this process ten times, using the same oil. At the tenth boiling, add an equal quantity of goat’s milk. This is the approved method of preparing Anu oil for nasal toilet.”
Effects (Charaka Sutra 5.57-62): “He who practises systematic nasal toilet at the proper time, will keep his sight, smell and hearing unimpaired. His beard and hair will not turn grey or tawny; his hair will not fall off, but will grow in abundance. Rigidity of neck, headache, facial paralysis, trismus, rhinitis, hemicrania and tremors of the head will be alleviated. … The face will become cheerful and plump, the voice mellow, firm and stentorian; all the sense-organs will be clarified and greatly strengthened … and though the man is aging, the effects of senility will be retarded.”
Why this is one of the most prestigious classical oils
Charaka’s Anu Taila is the single most-cited Nasya formulation in the entire classical corpus, and one of the most pharmacologically impressive. The 10× cyclic cooking (Dasha-paka) concentrates the actives; the goat-milk final cycle creates a delicate emulsified delivery vehicle ideal for nasal mucosa.
This is the foundational head-conditioning + anti-aging + sensory-tonic oil. Daily 2-drop Nasya for 6 months yields visible difference per the classical claims.
Related recipes
ear care; tinnitus prevention.