Hibiscus (Japa)

Japā जपा

Hibiscus rosa-sinensis · Malvaceae

Common: Hibiscus · Chemparuthi · Shoe flower

shrub flower shita cultivated
Hibiscus (Japa)

Rasa-Panchaka — five-fold pharmacology

Rasa
madhura · kashaya— tastes at first contact
Guna
laghu · snigdha— qualities
Virya
shita— potency (cooling)
Vipaka
katu— post-digestive effect
MadhuraAmlaLavanaKatuTiktaKashaya
The six classical tastes (Ṣaḍ-rasa)

Dosha effect

V
Vata
·neutral
P
Pitta
pacifies
K
Kapha
·neutral
pacifies (↓) aggravates (↑) neutral (·)

Functions

hair-conditioninghair-growthanti-greyinganti-dandruff

Hibiscus flower. Kerala-tradition hair-care herb. Component of Chemparuthyadi Kera Tailam. Used as fresh paste in scalp masks for hair conditioning.

Used in 2 recipes